Chicken burger with Cajun spiced sweet potato chips
Chicken burger with Cajun spiced sweet potato chips

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken burger with cajun spiced sweet potato chips. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken burger with Cajun spiced sweet potato chips is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken burger with Cajun spiced sweet potato chips is something which I’ve loved my entire life.

Delicious veggie burgers packed with sweet potato and chickpeas and lightly spiced with cajun seasoning. Hello, it's Ciara here again from My Fussy I also made a delicious vibrant green Avocado Mayo to go with them, which is so tasty in the burger or just used as a general dip for crudites or chips! Chicken Burger Cajun Spiced how to make recipe.

To get started with this recipe, we must first prepare a few components. You can have chicken burger with cajun spiced sweet potato chips using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken burger with Cajun spiced sweet potato chips:
  1. Get 4 chicken burgers
  2. Take 4 buns
  3. Get Salad of your choice
  4. Prepare rashers Bacon
  5. Take Sauce of your choice
  6. Get Sweet potatoes
  7. Make ready Flour for dusting
  8. Take to taste Cajun seasoning
  9. Take to taste Salt
  10. Prepare Olive oil

This cajun spin on my classic sweet potato chickpea burger is something you're going to want in your life, stat. Flecked with the foodie equivalent of the holy trinity and spiced to zesty perfection, these veggie burgers are full of flavor and easily compliment a number of dietary needs. Mix Cajun spice into lemon juice and brush over both sides of chicken. Drain and squeeze off any excess water.

Steps to make Chicken burger with Cajun spiced sweet potato chips:
  1. Preheat the oven to 180. Peel potatoes and chop as thinly possible, put on a baking tray. Lightly dust with flour. Spray with olive oil, sprinkle with salt and Cajun seasoning. Mix well. Bake for about 30 mins until crispy (mix once or twice during cooking). Put burgers in a separate tray and cook according to instructions
  2. Meanwhile, fry your bacon, prep your salad and plate up ready for your burger. Chips should be nice and crispy by now
  3. Enjoy with your favourite sauce 😊

Transfer onto two plates, top with chicken and serve with crunchy sweet potato chips. I made these burgers today and I'm super pleased with them. Yes, I have veered off my meal plan already. We were supposed to be having Pasta with Roast Vegetables and Feta tonight and going out for a meal tomorrow, but the meal has been cancelled, so with a day off and a bit of time on my hands. This tropical burger with soured cream, cheddar cheese and salad can be cooked come rain or shine - it's barbecue and grill friendly.

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