Egg Recipes

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, pork souvlaki 🇬🇷. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Add pork and stir to coat. Want to know how to make pork souvlaki? In this video we'll show you how to use your SOUV to make traditional, Cyprus-style pork souvlaki.

Pork Souvlaki 🇬🇷 is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Pork Souvlaki 🇬🇷 is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook pork souvlaki 🇬🇷 using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Souvlaki 🇬🇷:

1. Get 450 g pork fillet
2. Get 1 tsp Dried Oregano
3. Get 1 tsp fresh rosemary
4. Take 1 tsp fresh mint, finely chopped
5. Prepare 1 lemon
6. Take Salt and black pepper
7. Prepare 1 tbsp smoke paprika
8. Get 2 tbsp Olive oil
9. Take 2 tbsp Greek yogurt
10. Take Wooden skewers soaked in water
11. Prepare Greek style pita bread or flatbread

Our deck is usually so full of snow in the winter that grilling's not an option. The summer also has the benefit of having access to a selection of fresh herbs that I keep in a contained bed just outside. Souvlaki (Greek: σουβλάκι [suˈvlaci]), plural souvlakia, is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It is usually eaten straight off the skewer while still hot.

Instructions to make Pork Souvlaki 🇬🇷:

1. Cut pork fillet into cubes and marinate with dry oregano, rosemary, half of lemon, smoke paprika, mints, salt and black pepper, olive oil and Greek yogurt. You can marinate it for a few hours. I did mine overnight.
2. Soak your wooden skewers for about 10-15 min then put your pork into the skewers ready to grill or roast.
3. On a griddled pan, medium heat, add a little bit of olive oil (1tsp) then place your pork skewers in to chargrill the outside.
4. Place in the oven for about 20 min on 180c
5. Serve with greek style pita bread and greek salad.

Souvlaki is part of the Greek experience. By far the most popular "fast" food in Greece, they are a relatively inexpensive lunch or dinner. Souvlaki (soo-vlah-kee), meaning "little skewers" in Greek, are skewers of meat such as pork, lamb, and chicken that are marinated in a wonderful red wine mixture. These Greek Pork Souvlaki are very easy to make and taste so crazy good, you'll want them to keep your outdoor grill occupied all summer long! Just in case you haven't noticed, I've been loving on everything and anything skewered lately!

So that is going to wrap it up for this special food pork souvlaki 🇬🇷 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!