Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, grill sandwhich. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grill sandwhich is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Grill sandwhich is something that I’ve loved my whole life.
Bacon Guacamole Grilled Cheese Sandwich Recipe : A buttery and toasty grilled cheese sandwich stuffed with cool and creamy guacamole, crispy. These Grilled Sandwich is spiced with cilantro chutney, filled with veggies and grilled to perfection. Grilled Sandwich Recipe with stepwise photos.
To begin with this particular recipe, we must prepare a few components. You can have grill sandwhich using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grill sandwhich:
- Make ready 8-10 bread slices(white bread)
- Make ready 1 medium potato boiled and sliced into rounds
- Prepare 1 small to medium cucumber thinly sliced
- Get 1 small onion thinly sliced
- Make ready 1 small to medium tomato thinly sliced
- Prepare As needed butter
- Prepare 1 tsp chaat masala
- Prepare 1 tsp roasted cumin powder
- Prepare To taste black salt or regular salt
- Get 1/2 tsp freshly crushed black pepper Powder
- Prepare As needed tomato ketchup
- Get for the coriander chutney
- Take 1 cup chopped fresh coriander leaves
- Make ready 1-2 garlic cloves chopped
- Get 1 green chilli chopped
- Take 1 tsp lemon juice
- Get to taste black salt
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Instructions to make Grill sandwhich:
- Making grilled sandwich - Boil the potatoes. They should not be cooked too much or fall apart. Just cooked well till soft. Peel and slice them.
- Rinse, peel and slice the onion, tomatoes and cucumber in thin rounds.
- Butter all the bread slices. The butter has to be spread evenly and generously so that the bread does not become soggy on spreading the chutney. Spread some green chutney on the slices.
- Place a few slices of potatoes and then sprinkle with roasted cumin powder and chaat masala powder.
- Then place 2 to 3 cucumber, tomato and onion slices. Sprinkle roasted cumin powder, chaat masala powder and black salt. - Cover the sandwiches with the remaining slices of bread.
- Spread butter on the top of slices. - In a pre heated grill, place the sandwich carefully with the buttered side facing at the bottom. Be careful when doing this. Now spread butter on the top side facing you.
- Close the grill and grill the sandwiches for 2-3 minutes or till crisp and golden. - Remove the grilled sandwiches with a wooden spatula. Cut them into half and serve.
Grilled sandwiches are nothing but toasted sandwiches made using a griller. They can be as simple as a cheese grilled sandwich or a sumptous veg grilled sandwiches. Give your grilled cheese sandwich an Italian flair by adding provolone cheese, tomato, and pesto. I first had this sandwich at a small restaurant and immediately went home to duplicate the recipe. A wide variety of grill sandwich options are available to you, such as function, power source, and warranty.
So that’s going to wrap this up for this special food grill sandwhich recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
