Bell Pepper Steak
Bell Pepper Steak

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, bell pepper steak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bell Pepper Steak is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bell Pepper Steak is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have bell pepper steak using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bell Pepper Steak:
  1. Make ready 4 teaspoons canola oil
  2. Take 1 1/4 lb London broil or flank steak THINLY sliced
  3. Get 3 green bell peppers
  4. Get 2 red bell peppers
  5. Get 1 yellow onion
  6. Make ready 4 cloves garlic minced
  7. Get 1 1/2 cups beef broth
  8. Make ready 3/4 cup red cooking wine
  9. Take 3 tablespoons soy sauce
  10. Take 1/2 teaspoon black pepper
  11. Take 3 teaspoons corn starch dissolved in 1/2 cup cold water
Instructions to make Bell Pepper Steak:
  1. In a VERY large sauce pan, heat 2 teaspoons of canola oil. Take thinly sliced meat and cook over medium-high heat until meat is fully cooked. About 7 minutes. Set asides meat and juice **the meat is easier to cut when it is slightly frozen
  2. In a smaller pan, heat 2 teaspoons of canola oil and cook the bell peppers and onion. About 5-7 minutes. Add garlic after 2 minutes of cooking veggies. Cover with lid while cooking
  3. After veggies and garlic are done cooking, combine it with the large pan of cooked meat and juice. Add broth, wine, soy sauce, and black pepper; bring to a boil. Simmer until the liquid has reduced by half; about 5 minutes.
  4. Stir in the dissolved cornstarch and cook until the mixture thickens. About 2 minutes. If it's still really watery then add more cornstarch dissolved in cold water. Serve over rice and enjoy! (I like to pour juice into the rice and mix. Then put the meat/veggie mix on top)

So that is going to wrap this up with this special food bell pepper steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!