Lewis Family Buckeyes
Lewis Family Buckeyes

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, lewis family buckeyes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lewis Family Buckeyes is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Lewis Family Buckeyes is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have lewis family buckeyes using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lewis Family Buckeyes:
  1. Get 40 oz Container of Smooth Peanut Butter
  2. Make ready 1 stick of butter
  3. Prepare 1 lb Of Powdered Sugar
  4. Take 1 Sleeve parafin wax
  5. Make ready 2 Giant Hershey Candy Bars
  6. Make ready 1 Double Broiler
  7. Take 1 Toothpicks
  8. Take 1 Wax paper
Steps to make Lewis Family Buckeyes:
  1. In large bowl add softened butter, softened peanut butter, and powdered sugar. Mix with hands until you get a soft moldable dough.
  2. Place 2 large sheets of wax paper on a flat surface. Roll dough into small quarter size balls. Then place each ball onto wax paper 1 to 2 inches apart.
  3. After rolling all the dough place a toothpick into the center top of each ball.
  4. In bottom part of double broiler add 1 to 2 cups water. Turn stove eye on Med-High heat. Place top part onto double broiler. Add wax and Hershey bars into top part. (break Hershey bars into small pieces) Stir until liquefied.
  5. Remove top part of double broiler from stove top. Take each ball by the toothpick and dip into liquified chocolate. Leave dime size of ball uncovered by the chocolate around the toothpick. Then place ball back onto wax paper. Allow to cool until chocolate is dried.
  6. Once cooled, place in a refrigerated container. You can stack on top of each other. Just make sure to separate each layer with wax paper.
  7. Refrigerate or serve. Enjoy
  8. Yields 4-6 dozen

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