thanksgiving turkey and rice soup
thanksgiving turkey and rice soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thanksgiving turkey and rice soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

thanksgiving turkey and rice soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. thanksgiving turkey and rice soup is something which I have loved my entire life.

I get sick of leftover turkey, but once I found how wonderful leftover turkey soup can be, I look forward to having Thanksgiving leftovers each year. Rather than throw away the carcass, skin, and bones from your turkey, you'd can transform them into my favorite Thanksgiving leftover soup, turkey rice. Transform your leftover turkey into a classic turkey and rice soup that's perfect on cold evenings.

To get started with this recipe, we must prepare a few ingredients. You can have thanksgiving turkey and rice soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make thanksgiving turkey and rice soup:
  1. Prepare 2 can 32oz. chicken broth
  2. Make ready 4 tbsp butter
  3. Make ready 1/2 white onion (rough chop)
  4. Take 2 cup instant rice
  5. Make ready 2 1/2 cup leftover shredded turkey (dark & white meat)
  6. Make ready 1 pinch of crushed red pepper flakes (whatever amount you desire)
  7. Take 1/2 tbsp paprika
  8. Get 1 salt and pepper to taste

This easy Turkey soup recipe was inspired by that cooker and a lot of tasty leftovers from a Thanksgiving meal. The family get together this year is well after the holidays so. Whole Foods sent us a roast turkey, and alongside it, they also sent along an "after-Thanksgiving turkey soup" recipe. I took inspiration from the recipe, but made it with brown rice instead of egg noodles, as well as my dad's secret ingredient for just about anything.

Steps to make thanksgiving turkey and rice soup:
  1. Bring 2cups of chicken broth to a boil then stir in paprika and rice. Cover and remove from heat. Rice will be tender in 5-10 minutes depending on what instant rice you are cooking with.
  2. In a medium-large pan melt butter over medium high heat and add onions, cook until translucent. Add salt and pepper if you so desire.
  3. Once onions are translucent, add the remainder of the chicken broth to the pan and stir in the turkey, crushed red pepper flake (desired amount), and salt & pepper to taste. Bring to a quick boil then turn off heat.
  4. Cooldown for 2-5 minutes then serve soup over the rice.

Here's how you are going to. The best Leftover Turkey Soup is created by turning your leftover Thanksgiving turkey into a rich broth that is turned into an easy creamy soup with rice. I make this soup every year after cooking my Thanksgiving Turkey. The delicious broth filled with tender shredded turkey will keep in the freezer. Tips: Wait to add the wild rice, turkey and peas until just a few minutes before serving to keep the texture and color fresh.

So that’s going to wrap it up for this special food thanksgiving turkey and rice soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!