Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, marinated london broil. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Marinated London Broil is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Marinated London Broil is something which I have loved my whole life. They’re fine and they look fantastic.
London broil recipes are a great way to take a less-expensive cut of meat and make a delicious dinner. This marinated London broil is a great substitute for steak. London Broil Marinade: The acid in the marinade, in this case lemon juice and balsamic vinegar Marinated and grilled londoin broil is absolutely great served up with this Vegetable and Brown Rice.
To begin with this particular recipe, we must prepare a few ingredients. You can have marinated london broil using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Marinated London Broil:
- Prepare 2 lb top round London Broil
- Prepare 2 T dijon mustard
- Get 1/3 cup olive oil
- Make ready 2 T worcesterchire sauce
- Make ready 1/2 cup red wine vinegar
- Get 1/2 T garlic powder
- Get 1/2 T onion powder
- Make ready salt and pepper
The marinade for this London Broil is really delicious. You can't have London broil without marinating the meat first. Many cooks start the marinating process the night before so they don't have to deal with it in the morning. "London Broil" is actually a cooking method, and one that has roots in America instead of across the pond. It refers to tough, lean , inexpensive cuts of beef that are marinated and seared, grilled.
Instructions to make Marinated London Broil:
- The night before serving whisk the olive oil and mustard in a small bowl to make an emulsion. Whisk in the remaining ingredients.
- Poke a few fork prongs into the meat and place it in a baking dish or a large zip lock bag, pour the marinade over it, cover, and refrigerate. Flip it over the next morning to let the marinade soak the other side. Go enjoy your day.
- Time to cook! Preheat your oven to 400 with the rack in the center. Lightly oil and heat a large cast iron skillet over medium high heat. Marinade can be discarded at this point.
- Place the steak in the hot pan and let sear for 2 minutes. Transfer quickly to the oven and cook for 6 minutes. Flip and cook for 7-8 minutes depending on how rare you like it. Remove to a cutting board and let rest for 10 minutes.
- Make thin slices across the cut and serve.
The key to a great grilled marinated London Broil is a flavorful marinade. Get the perfect recipe for this inexpensive cut of beef, now from Delish D'Lites! This marinated london broil recipe is so super easy! A western tofu recipe you will love! This recipe for Grilled Marinated London Broil makes a flavorful, easy, and inexpensive meal.
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