Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, crockpot london broil with spinach. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot London Broil with Spinach is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Crockpot London Broil with Spinach is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook crockpot london broil with spinach using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot London Broil with Spinach:
- Get 1 -large pack London broil (I’m using a twin pack)
- Make ready 2 large onions, sliced
- Prepare 1-28 ounce can crushed tomatoes
- Prepare 10 cloves garlic, minced
- Take 1/8 teaspoon black pepper
- Get 1/8 teaspoon Adobo
- Prepare 1/8 teaspoon crushed red pepper flakes
- Make ready 1/2 teaspoon dried thyme leaves
- Take 1 box (10 ounce) frozen spinach, thawed
Steps to make Crockpot London Broil with Spinach:
- Rinse and pat dry your London broil…..
- Place sliced onions on bottom of crockpot…..
- Now place cleaned and dry London broil on top of your sliced onions…..
- Add to top of London broil: crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leaves….. Mix lightly…..
- Cook on Low for 8 hours…..
- About 30 minutes before your 8 hours is up add your thawed spinach to crockpot, mix lightly….
- Cook until the 8 hours of cooking time has been completed…..
- Serve and enjoy 😉! You can serve this dish with mashed potatoes or some egg noodles!! 😋
So that is going to wrap it up with this exceptional food crockpot london broil with spinach recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!