Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fillo pastry pizza. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fillo pastry pizza is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fillo pastry pizza is something that I’ve loved my whole life. They’re nice and they look wonderful.
Pizza style filo pastry pie is so simple and easy. If you like the video : Like share and subscribe. LAY filo pasty on a tray with top to layers being ruffled.
To get started with this particular recipe, we must first prepare a few components. You can cook fillo pastry pizza using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fillo pastry pizza:
- Prepare Fillo pastry
- Get Half cup chicken
- Prepare Half red onion
- Make ready 2 tbsps mixed capicum
- Prepare 2 tbsps corn 🌽
- Get 1 tsp salt 🧂
- Take Half tsp black paper
- Take Half tsp crush chilli
- Make ready 1 tbsps tomato puree
- Take Pinch of red chilli powder
- Get Pinch of gram masala
- Get 1 tbls oil
- Take 1 tbls garlic ginger paste
- Make ready Mozzarella cheese cup 🧀
Fold the overhanging the pastry up and over the top of the pie (you can freeze the pie at this point if. The Best Filo Pastry Recipes on Yummly Filo Pastry Mini Quiches, Filo Pastry Apple Pie, Vegetable Filo Pastry Tart. Watch these fly off the table!
Steps to make Fillo pastry pizza:
- Take pan put on oil flame 🔥 on heat oil then add ginger garlic paste stir little bit fry
- Now add chicken then colour going to change add all ingredients chopped onion and mix capsicum cook for 5 mins turnoff flame
- Now opn pastry apply on tomato puree little cheese and add chicken mixer spread evenly now sprinkle cheese put on oven for 15 mins then enjoy 😊
Delicate, crisp pastry and a beaut satay-chicken filling will be snaffled in the blink of an eye. - by Aaron Clayton. Mini custard filo pastries (Rachel Khoo)Source: Rachel Khoo. "These pastries are my version of a traditional sweet Greek dish called galaktoboureko. Filo (also spelled "phyllo") pastry is a thin Greek pastry that is used in meat, egg, cheese, vegetable, and various sweet dishes. Working with filo pastry can put fear into many cooks. Follow this instructional video, though, and those fears will be eradicated.
So that’s going to wrap it up with this exceptional food fillo pastry pizza recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
