Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 🍫🍞chocolate swirl sandwich bread🍞🍫. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
🍫🍞Chocolate Swirl Sandwich Bread🍞🍫 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. 🍫🍞Chocolate Swirl Sandwich Bread🍞🍫 is something that I’ve loved my whole life. They’re fine and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few components. You can have 🍫🍞chocolate swirl sandwich bread🍞🍫 using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 🍫🍞Chocolate Swirl Sandwich Bread🍞🍫:
- Get 375 g (3 cups) all purpose flour
- Get 1 & 1/2 tsp instant yeast
- Get 5 tbsp (1/4 cup) sugar
- Prepare 1 pinch salt
- Make ready 125 ml (1/2 cup) warm milk
- Prepare 1 egg beaten
- Take 42 g (3 tbsp) unsalted butter room temperature
- Make ready Additional for the Chocolate Dough
- Get 1 tblsp full of unsweetened coco powder
- Prepare 1 tsp unsalted butter (room-temperature)
- Make ready Quik Water Roux
- Get 2 tbsp all-purpose flour
- Prepare 5 tbsp hot boiling water
Pour the batter into the prepared loaf pan and spread it into an even layer. Bake until the bread is browned on top and a toothpick inserted into the center comes out with a few moist. With thick ribbons of chocolate swirled into every bite, you'll never look at banana bread the same way again! Pour all of the cocoa mixture into only one of the banana bread batters.
Steps to make 🍫🍞Chocolate Swirl Sandwich Bread🍞🍫:
- #Quik_water_roux - - 2 tbsp all-purpose flour + 5 tbsp hot boiling water mix until smooth set a said. - - Dough (divided into two after kneading)
- In a large mixing bowl, add all-purpose flour, yeast, warm milk, sugar, egg, butter, salt and flour with quik water roux we made earlier kneading the dough on medium speed 6-8 minute until smooth, and elastic, and soft dough.
- Turn onto a lightly floured surface divide in half now take a one portion of dough add 1tblsp cocoa powder with 1tsp soft butter and knead the dough gently 3-4 minute or until mixed the cocoa powder properly.
- Place in a greased bowl (both dough), turning once to grease the top. Cover with plastic wrap let rise in a warm place until doubled in size, about 1- 2 hours. - Roll each portion into an in. rectangle shape. - - Roll up jelly-roll style, starting with a short side; pinch seam to seal. Place in greased loaf pan, seam side down.
- Let rise in a warm place until doubled, about 2 - 3 hours. Preheat - Brush with egg wash (optional). - oven to 350°. - - Bake until golden brown, 35 - 40 minutes. Remove from pans to wire racks to cool completely. slice them and enjoy with your hot tea or coffee.☕
So now you should have one chocolate and one non-chocolate batter. Chocolate and orange work so well together and this sweet bread is no exception. Tastemade Chocolate Desserts to Satisfy Your Cravings. This chocolate-swirled banana bread is a variation of our classic banana bread, which is the moistest, most flavorful banana bread ever! Before I get into Chocolate-Swirled Banana Bread, if you haven't seen already, Sara and I are releasing hard copies of our Dinner, Simplified meal plan by themselves.
So that’s going to wrap this up with this special food 🍫🍞chocolate swirl sandwich bread🍞🍫 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
