Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, simple chicken in the oven. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
My all-time favorite oven baked chicken breasts recipe! Simple Roasted Chicken with a little rosemary and garlic is the best comforting dinner when you are feeling lazy. It's a JUICY Oven Baked Chicken Breast sprinkled with a magic simple seasoning then baked until caramelised.
Simple chicken in the oven is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Simple chicken in the oven is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have simple chicken in the oven using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple chicken in the oven:
- Prepare 1 whole chicken or cut into pieces
- Prepare 5-6 potatoes
- Take 1 large lemon
- Take 2-3 tbsp mustard
- Prepare 1/2 tsp garlic powder
- Get 1 cup olive oil
- Take 1 1/2 cups water
- Get 1 tsp oregano
- Get salt
- Make ready white pepper
Simple and deliciously baked chicken with a mustard, honey, and soy sauce glaze - this dish is definitely going to be a top-contender in your weekly recipe planning! I took my new Cuisinart Cast Iron Dutch Oven for a test drive the other day. The results: one moist and delicious roast chicken! Learning to roast whole chickens will allow you to prepare meat for a large family or several meals at once.
Steps to make Simple chicken in the oven:
- Place the chicken or the pieces of chicken in the baking tray.
- Cut the potatoes into small but thick pieces and spread them around the chicken so that they fill the baking tray.
- Place the oil and mustard in a shaker and shake vigorously. When you have a mixture with an even consistency, add half a cup of the water to the shaker and shake a little more.
- Pour the dressing over the chicken and the potatoes so that it is evenly distributed. Don't mix the ingredients in the baking tray.
- Quarter the lemon and place the pieces in the four corners of the baking tray.
- Season with salt and pepper adding the garlic powder and the oregano.
- Finally, pour the 1 cup of the remaining water, slowly, in one corner of the baking tray.
- Bake at 180°C - 200°C for about one hour. On the last 2-3 minutes switch the oven setting to the grill so that the food gets crunchy.
It can also save money on your grocery bills, since the butcher charges a premium to separate breasts, thighs and other cuts of. Ready your roasting pan or Dutch oven nearby for easy transfer. The moment I smell chicken roasting away in the oven, it makes me feel all warm and fuzzy inside. It makes me think of home and my Mom. Here's how we make it in our kitchen.
So that is going to wrap it up for this exceptional food simple chicken in the oven recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
