Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, giouvetsi with burgers in the dutch oven. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
A traditional Greek Giouvetsi (youvetsi) recipe made with orzo pasta, beef and a delicious tomato sauce. Giouvetsi, or youvetsi is a centuries old dish that was traditionally served as a one-pot meal and in the old days it would have been baked in a home's wood. Giouvetsi is a traditional Greek dish made with only a few simple ingredients but it is packed with flavour.
Giouvetsi with burgers in the Dutch oven is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Giouvetsi with burgers in the Dutch oven is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have giouvetsi with burgers in the dutch oven using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Giouvetsi with burgers in the Dutch oven:
- Get 250 g orzo
- Take 1 cup water
- Prepare For the burgers
- Make ready 500 g ground beef
- Take 1 onion finely chopped
- Get 2-3 sprigs parsley, finely chopped
- Make ready 1 egg
- Take 3 thick slices of stale bread (crustless)
- Take salt
- Prepare pepper
- Get paprika
- Get fresh spearmint, finely chopped
- Make ready red wine
- Get For the sauce
- Take 3 tomatoes, grated
- Prepare 2 herb stock cubes
- Make ready salt
- Get pepper
- Prepare sugar
- Make ready oil
- Get 1 cup water
Giouvetsi is a traditional Greek dish made with only a few simple ingredients but it is packed with flavour. It is made with lamb (although you could also substitute the lamb for beef), tomato juice and spaghetti. Giouvetsi is a traditional Greek dish made with only a few simple ingredients but it is packed with flavour. It is made with lamb (although you could also substitute… Chicken Giouvetsi.
Instructions to make Giouvetsi with burgers in the Dutch oven:
- Soak the bread in a little red wine, leave it for 1-2' and squeeze to strain.
- Place all the ingredients in a bowl (the bread as well) and knead well until they are incorporated thoroughly.
- Take a little of the mixture, form burgers that are equal in size and place them in the Dutch oven.
- Place the tomatoes, the spices, the water and a little oil in a bowl and mix.
- Pour the sauce over the burgers, add the herb stock cubes and bake in a preheated ove at 200°C for 25'.
- After the 25' have passed, add the orzo and 1 cup of water and stir during the baking process so that the food doesn't stick to the bottom.
- The food is ready when the orzo is cooked and fluffy.
Or did your just get that color in the oven. Giouvetsi (or Youvetsi) is a delicious and easy baked Greek pasta dish made with chicken, lamb or beef, orzo and tomato sauce. Fresh herbs are bolstered with briny capers and anchovies in the salsa verde served with these beautifully charred lamb chops. Giouvetsi or youvetsi (pronounced [ʝuˈvetsi]; from Turkish güveç) is Greek dish made with chicken, lamb or beef and pasta, either kritharaki (orzo) or hilopites (small square noodles), and tomato sauce. Tips for Juicy Homemade Burgers in the Oven.
So that is going to wrap it up with this special food giouvetsi with burgers in the dutch oven recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
