Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, cooking easter eggs… in the oven!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cooking Easter eggs… in the oven! is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Cooking Easter eggs… in the oven! is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have cooking easter eggs… in the oven! using 2 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cooking Easter eggs… in the oven!:
- Take eggs
- Get muffin pan
Instructions to make Cooking Easter eggs… in the oven!:
- Clean the exterior of the eggs using a wet towel.
- Place them in the muffin pan as they are, without adding any water.
- Place the eggs in a preheated oven to 150°C, using the fan, for 15'.
- Take them out of the oven and let them cool thoroughly.
- To make sure, peel one and, oh, yes, it is really cooked!
- The way they look and the taste are no different to boiled ones! So, this way you have all your eggs intact and ready to dye them as you desire!
So that is going to wrap it up for this special food cooking easter eggs… in the oven! recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
