Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vickys oven method dulce du leche / caramel sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
ENJOYING!- a dulce de leche brownie, which is so ridiculously good that I find it really hard to concentrate right now. Also known as caramel, Dulce de leche is very much used all around Latin America and Eastern Europe. Very easy to make out of sweet condensed milk, but this method, instead of cooking the closed tin for quite some time, cooks the condensed milk in the oven, with no tin, in a glass dish.
Vickys Oven Method Dulce du Leche / Caramel Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vickys Oven Method Dulce du Leche / Caramel Sauce is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook vickys oven method dulce du leche / caramel sauce using 1 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Oven Method Dulce du Leche / Caramel Sauce:
- Take 1 tin condensed milk such as Nestle, Eagles brand or Natures Choice Condensed Coconut milk. You can also use my homemade condensed milk
Everyone just wanted to scoop the sauce up with their spoons and enjoy it straight. How to make Dulce de Leche lightly salted caramel sauce in the oven, easy recipe. The words sound so rich, so dreamy. Just reading them makes my mouth water.
Steps to make Vickys Oven Method Dulce du Leche / Caramel Sauce:
- Preheat the oven to gas 8 / 210C / 425F
- Pour the condensed milk into a 9 inch cake or pie tin
- Cover the tin with foil and place in an over tray. Pour water into the oven tray so it comes halfway up the pie tin
- Put in the oven for 75 minutes. Give the caramel a stir then return to the oven, checking every 15 minutes until it turns golden. This should take around 1 & 1/2 hours
- Stir again then pour into a sterilized glass jar and let cool to use as a delicious ice cream topping or use immediately as pie filler
This delicious, creamy sauce is made by slowly heating and caramelizing. Dulce de Leche is similar to caramel and comes from sweetened milk, such as condensed milk. Remove the can with tongs or an oven mitt and place on a rack to cool. Dulce de leche — or a sweet, milky, caramel sauce in general — is something I never dreamed of being able to have once I went dairy-free. I was actually surprised though how easy it was to convert a traditional recipe into a vegan dulce de leche!
So that’s going to wrap it up with this special food vickys oven method dulce du leche / caramel sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
