Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, simple oven roasted chestnuts. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple Oven Roasted Chestnuts is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Simple Oven Roasted Chestnuts is something which I have loved my whole life. They are nice and they look fantastic.
Roasted chestnuts can be enjoyed on their own, as a festive winter snack or after-dinner treat. They pair well with a bottle of vino novello (or Beaujolais nouveau). Transfer the chestnuts to the oven and roast them until the skins have pulled back from the cuts and the nutmeats have softened.
To get started with this recipe, we must prepare a few components. You can have simple oven roasted chestnuts using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Oven Roasted Chestnuts:
- Take 500 g Fresh chestnuts
- Take Sea salt
The smell of roasting chestnuts is one of my favorite holiday aromas! Once your timer has gone off, remove the pan from the oven and transfer the nuts to a clean tea towel. Roasted Chestnuts are so much easier to make than you think. All you have to do is score them and roast with this easy recipe from Delish.com!
Steps to make Simple Oven Roasted Chestnuts:
- Pre-heat the oven to 200°
- Put either a slit or a cross in the top of each chestnut, the cuts need to go from one side of the chestnut to the other so that the chestnuts can open up during cooking and don’t explode.
- Place in a roasting tin, cut side facing upwards. Roast until the chestnuts are tender and the skins have opened up, approximately 30 minutes. Shake the tin at regular intervals to stop the chestnuts from catching.
- Allow the chestnuts to cool sufficiently for you to be able to pick them up. Peel off the outer layer, season with sea salt if desired and enjoy!
How do I serve roasted chestnuts? We love the way roasted chestnuts taste straight out of the oven! If you want to get fancy, though, there are plenty of. For small batches of chestnuts, you can roast them in your toaster oven. Cover the nuts loosely with aluminum foil or wrap them in a foil packet, to further minimize the risk they'll burn.
So that’s going to wrap it up for this exceptional food simple oven roasted chestnuts recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
