Slow Cooked #Vegan Bolognese
Slow Cooked #Vegan Bolognese

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, slow cooked #vegan bolognese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Slow Cooked #Vegan Bolognese is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Slow Cooked #Vegan Bolognese is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooked #vegan bolognese using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooked #Vegan Bolognese:
  1. Make ready 1/2 Red Cabbage
  2. Take 1 Onion
  3. Make ready 1 Leek
  4. Take 1 Chilli (I used a scotch bonnet)
  5. Make ready 3 Cloves Garlic
  6. Take 3 New Potatoes
  7. Take 2 Vegetarian Stock Cubes
  8. Get 1 Pack Vegan Mince
  9. Prepare 4 Balls of Dried Tagliatelle
  10. Prepare 1 Large bunch of Parsley
  11. Prepare 1 Large bunch of Dill
  12. Take to Taste Salt and Pepper
  13. Make ready 3 Tsp Dried Oregano
  14. Prepare 2 Tsp Dried Garlic
  15. Make ready 2 Tbsp Vegan Butter
  16. Get 1 Tin Chopped Tomatoes
  17. Prepare Cast Iron Casserole Dish
Steps to make Slow Cooked #Vegan Bolognese:
  1. Preheat the oven to 180 degrees.
  2. Dice all of the vegetables, including the garlic and chilli. Add to the casserole dish with the butter. Add the vegan mince.
  3. Pour in the tin of tomatoes. Boil some water and add the stock cubes, garlic powder, salt and pepper and oregano. I used the tomato tin as a measurement here and used the same quantity as the chopped tomatoes to estimate how much stock needed.
  4. Put the lid on the dish and place in the oven. Leave to cook for 3 1/2 hours until the liquid is thickened and the veg is cooked through.
  5. In the last half an hour add the pasta and chopped fresh herbs to the dish. (Simply place the pasta balls into the sauce and leave to cook). After 15 mins stir the pasta through the dish to make sure it cooks fully.
  6. When the pasta is cooked it is ready! Serve with some garlic bread and enjoy!

So that’s going to wrap this up for this exceptional food slow cooked #vegan bolognese recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!