Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetarian friendly: beetroot feta patties. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegetarian Friendly: Beetroot Feta Patties is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Vegetarian Friendly: Beetroot Feta Patties is something which I’ve loved my whole life. They are fine and they look wonderful.
Pat the beetroot dry with kitchen paper. Tip into a bowl and stir with the feta, spring onions, herbs, eggs and breadcrumbs. Healthy, vegan and easy to make beetroot and oatmeal baked patties recipe. this vegan beetroot cutlets so healthy that you must try them.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian friendly: beetroot feta patties using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Friendly: Beetroot Feta Patties:
- Get 400 g cooked beetroot (asda) drained
- Get 1 handful fresh dill
- Take 1 handful parsley
- Take 1 teaspoon chilli pepper
- Prepare 2 teaspoon cumin
- Get Salt and pepper
- Take 100 g feta cheese
- Take 1 egg
- Make ready 4 tablespoons flour
- Prepare Some bread crumbs for frying
Serve this tart at your next dinner party. It's vegetarian, and serves six, so it's perfect for summer entertaining. Beetroot's main season runs from July until January, so you've got plenty of time to enjoy them. Vegan Vegetarian Gluten Free Dairy Free Diabetes Friendly.
Steps to make Vegetarian Friendly: Beetroot Feta Patties:
- Blend beetroot, fresh herbs, chilli pepper and cumin together till beetroot is mashed. Season with salt and pepper
- Add egg and mix well with mashed beetroot.
- Fold in the feta cheese and add flour.
- Make patties and cover it with bread crumbs
- Fry patties till brown
When ready to serve, drain red onion (reserve vinegar) and toss with salad leaves, beetroot, almonds, dates and feta. Dress with extra virgin olive oil and some reserved vinegar. To me, these patties are perfect. Cheese & beetroot are among my absolute favourite ingredients - so Patties have been a staple in our freezer and fridge for a long time, and we make them according to These beetroot patties are also a great vegetarian alternative to the meat in a burger; it tastes. As Sri Lankan recipe also fits into vegan, vegetarian, glutenfree and low carb diet.
So that is going to wrap it up for this special food vegetarian friendly: beetroot feta patties recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
