Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, oven roast butternut squash. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Oven Roast Butternut Squash is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Oven Roast Butternut Squash is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oven roast butternut squash using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oven Roast Butternut Squash:
- Take 1/2 large butternut squash
- Make ready Olive oil
- Make ready White pepper
- Prepare Paprika
- Get Salt
Instructions to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
So that’s going to wrap this up with this exceptional food oven roast butternut squash recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
