Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, robin’s chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Robin’s chicken is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Robin’s chicken is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have robin’s chicken using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Robin’s chicken:
- Prepare 2 tbl spoons flour
- Prepare 1 cup water
- Prepare 2 tbl spoons parsley (dried)
- Prepare 3 garlic cloves
- Take Black pepper
- Make ready 1/4 lemon
- Take 3 teaspoon butter
- Prepare Paprika
- Get Turmeric
- Prepare 4 Chicken breasts
- Make ready Olive oil
- Take Stock cube (chicken)
- Prepare Chicken spice
- Prepare Salt
- Make ready 1 tbl spoon Soy sauce
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Steps to make Robin’s chicken:
- Rub the chicken spice and salt on the chicken breasts. Fry the breasts in a bit of oil and butter on low heat until golden.
- Mix flour, paprika, garlic, black pepper, turmeric, parsley, soy sauce and water.
- Throw in half of a stock cube into your chicken. I crumble mine to make it easier.
- Pour in the ingredients from step 2, mix the ingredients in the pan and drizzle the gravy continuously over your chicken.
- Reduce your heat to let it slow cook. When chicken is ready, squeeze a bit of lemon on the chicken.
- Your dish is ready and is best served with mashed potato.
- Tip: use a fork to poke your chicken every now and then to ensure cooking on the inside.
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