Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, salmon with pistachio and turmeric crust. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salmon with pistachio and turmeric crust is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Salmon with pistachio and turmeric crust is something which I have loved my whole life. They’re fine and they look fantastic.
Make ordinary salmon extra special by topping it with a pistachio crust. Pistachio-crusted salmon is a gourmet dinner without the gourmet skills! I first tried pistachio-crusted salmon at a local steakhouse on my birthday last year.
To get started with this particular recipe, we have to first prepare a few components. You can cook salmon with pistachio and turmeric crust using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salmon with pistachio and turmeric crust:
- Prepare 1 salmon fillet/person
- Take 1 cup unsalted pistachios
- Get 1 teaspoon turmeric
- Get Olive oil
Coarsely grind the pistachios in a food processer. Fresh buttery, rich tasting salmon is topped with a sweet and spicy honey mustard sauce and finished off with a crunchy topping of panko and chopped pistachios. Pistachio Crusted Salmon is the ultimate salmon recipe, quick, easy and super delicious. Soon to become your healthy, superfood, weeknight dinner recipe.
Instructions to make Salmon with pistachio and turmeric crust:
- Preheat the oven On 200°C. Lay the summer fillets onion a oven proof dish
- In the meantime prepare the pistachio crust. Start by crashing the pistachios in a mortar and put them in a bowl. Add the turmeric and the oil until it becomes a thick paste. Lay it on top of the salmon and cook it for 20 min. Serve with other veggie and rice
For the little bit of time, it takes to prep and bake this dish you will be amazed at how delicious it is. Loaded with vitamins, minerals, and healthy. This Panko and Pistachio Crusted Salmon is a home run for dinner! Wild Alaskan salmon topped with crispy panko and crushed pistachio… it's such a tasty combo! All chaos aside, I couldn't let you live another day of your life without this recipe.
So that’s going to wrap this up for this exceptional food salmon with pistachio and turmeric crust recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
