Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough
Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, smoked salmon, gari and avocado on lightly toasted wholemeal sourdough. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Step your Avocado Toast game up with this recipe from G! Toasted sourdough bread with smoked salmon, avocado, jalapeño, and more. Avocado toast is when you (… wait for it …) put avocado on toast!

Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook smoked salmon, gari and avocado on lightly toasted wholemeal sourdough using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough:
  1. Make ready Slices smoked salmon
  2. Prepare Half an avocado per person
  3. Take Gari (Japanese pickled ginger)
  4. Make ready Wholemeal sourdough bread
  5. Prepare Soy sauce

Scoop the avocado into a medium bowl. Season with salt and add the lemon juice. Spread the avocado on the slice of toast. The fanciest of the fancy toast: smoked salmon, grilled halloumi, and mashed avocado on top of sourdough.

Instructions to make Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough:
  1. Lightly toast the bread
  2. Thinly slice the avocado and arrange on the toast
  3. Top with the Salmon slices and then add a few slivers of the ginger (Gari)
  4. Add a splash of soy sauce

Make way for the next breakfast hit! The soft texture threw me off for the longest time. But a few years ago, I had it on some toast with eggs, and it awakened my senses to the beauty that. These smoked salmon, avocado and cucumber bites are the perfect appetizer recipe. They're healthy, easy to make, delicious and beautiful on a serving tray.

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