Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, blt pasta with garlic croutons. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
cup packaged garlic-flavored croutons (or to taste). Crumble the bacon and add, along with any loose pecans, to the salad mixture; add croutons and black pepper and toss again. A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.
BLT Pasta with garlic croutons is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. BLT Pasta with garlic croutons is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have blt pasta with garlic croutons using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make BLT Pasta with garlic croutons:
- Prepare 130 g Bacon lardons
- Get 1 leek, sliced
- Take Cherry tomatoes, halved
- Take Sun dried tomatoes
- Make ready 180 g Pasta
- Get Parmesan
- Make ready 1 slice bread
- Prepare Olive oil
- Make ready Parsley
- Make ready Garlic powder
Great for summer parties and picnics! This BLT pasta salad is a fun way of mixing things up. It's made with fresh grape tomatoes, baby arugula, spinach, Cavatappi pasta, cheese, croutons and. I know what you're thinking, two heads of garlic, are you crazy!
Instructions to make BLT Pasta with garlic croutons:
- Cut the bread into squares. Mix with olive oil, salt, pepper, parsley and garlic powder. Bake in a preheated 220c oven for 10 minutes
- Fry the bacon with the leeks over a medium heat. When golden, add the halved tomatoes. Fry for a few more minutes before adding the sun dried tomatoes
- Add pasta to boiling water and cook according to pack instructions.
- Scoop some of the pasta water out of the pan. Drain the pasta and add to the frying pan off the heat. Add some Parmesan, black pepper and a little of the pasta water. Stir to coat
- Serve with the croutons on top of the pasta with Parmesan to taste.
You can relax as the slow cooking of the garlic will dissipate the pungent flavor and leave. BLT Salad with Buttermilk-Parmesan Dressing and Buttery Croutons. Turn a deconstructed BLT into a salad! Tip: bake the croutons and bacon together on the same baking sheet. Fried bread, arugula, tomatoes, bacon, and an easy balsamic dressing.
So that’s going to wrap it up for this exceptional food blt pasta with garlic croutons recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
