Gammon Leftovers Pasta
Gammon Leftovers Pasta

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, gammon leftovers pasta. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Gammon Leftovers Pasta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Gammon Leftovers Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook gammon leftovers pasta using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gammon Leftovers Pasta:
  1. Get 3-4 tbsp jarred tomato pasta sauce
  2. Take 1 garlic clove, sliced
  3. Make ready 1 tbsp olive oil
  4. Get 1 tomato
  5. Prepare 2 tsp balsamic vinegar
  6. Take Leftover gammon or ham
  7. Take 1 Linguine for
Steps to make Gammon Leftovers Pasta:
  1. Boil your pasta according to the instructions on your packet.
  2. Fry the garlic slices in olive oil gently for a few minutes then add your diced tomato and leftover gammon. Add your balsamic and continue to cook for a few minutes.
  3. Add the tomato sauce and let it all simmer on the hob for 5 minutes. Drain your pasta, combine the two and season with salt and pepper. Serve!

So that is going to wrap it up for this exceptional food gammon leftovers pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!