Alfredo Sauce Chicken Pasta
Alfredo Sauce Chicken Pasta

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, alfredo sauce chicken pasta. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Alfredo Sauce Chicken Pasta is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Alfredo Sauce Chicken Pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. Alfredo is a creamy, dreamy pan sauce made from butter and Parmigiano-Reggiano cheese. There are a few additions and adaptations that exist.

To get started with this recipe, we must first prepare a few components. You can have alfredo sauce chicken pasta using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Alfredo Sauce Chicken Pasta:
  1. Get 250 gm Boneless chicken
  2. Get 200 gm Penne pasta
  3. Take 1 Capsicum
  4. Get 200 gm Button Mushrooms
  5. Prepare 3 teaspoon maida/all-purpose flour
  6. Prepare 1 cup Milk
  7. Prepare 1 teaspoon Finely Chopped garlic
  8. Prepare 1 small Finely Chopped Onion
  9. Prepare 2 tablespoon Red Chilli Flakes
  10. Get 2 teaspoon Oregano
  11. Get 3 teaspoon Butter
  12. Prepare to taste Salt
  13. Make ready 2 tablespoon black pepper powder
  14. Take 1 teaspoon lemon juice
  15. Prepare 2 tablespoon Olive oil
  16. Make ready 100 gm cheese

A delicious cauliflower alfredo sauce mixed with white meat chicken, broccoli, and pasta. This recipe is packed with fiber, vegetables, and protein making a great one dish meal! This cauliflower alfredo sauce goes well with many things, but nothing more comforting than pasta and chicken. This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, it's easy to customize with extra veggies and seasonings, and it is always so comforting and Return pasta to the stockpot and add chicken and alfredo sauce.

Steps to make Alfredo Sauce Chicken Pasta:
  1. Marinate chicken with 1 tablespoon Oregano, salt, 1 tablespoon pepper, red chilli flakes, lemon juice and olive oil and refrigerate for 2 hours.
  2. Preheat oven to 392 degrees F and cook the chicken for 25 mins.
  3. Boil and cook pasta.. Add a pinch of salt while cooking. Keep aside the pasta for cooling. Make sure pasta is not overcooked.
  4. Heat butter in a wok. Add garlic, onion, oregano, chilli flakes, pepper and salt.
  5. Add the capsicum, mushrooms and chicken to the wok. Cook till the vegetables are partially cooked.
  6. Add maida and milk. Reduce the flame.
  7. Add pasta to the wok and stir well, if it gets a bit dry feel free to add some more milk.
  8. Grate cheese on top and bake the pasta at 325 degrees F for 15 mins.. Enjoy a hot creamy treat!

Meet the chicken pasta recipe of your dreams! Creamy Chicken Alfredo with sun dried tomato, spinach and bacon, you'll love how the seasoned shredded chicken acts like a mop for the alfredo sauce. Chicken Alfredo - perfectly rich and creamy chicken pasta dish cooked in one pan using just a handful of ingredients with a dreamy and hearty Alfredo sauce that's ready to take you head over heels. Easy and fancy meal that's perfect for dinner date night or for busy weeknights. Rich Alfredo sauce, garlic, and black pepper enliven the dish considerably.

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