Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ginger garlic pastaa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Ginger garlic pastaa is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Ginger garlic pastaa is something that I have loved my whole life. They’re nice and they look wonderful.
Homemade ginger garlic paste is one of the basic essential condiments used in Indian cooking. It is used to impart flavor to most of the veg and non-vegetarian foods. Ginger Garlic paste is one of the essential part of daily Indian cooking.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ginger garlic pastaa using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ginger garlic pastaa:
- Get 1 bowl pasta
- Make ready 1 Capsicum
- Prepare 1 slice onion
- Prepare 1 finelly chopped tomato
- Prepare 2 tablespoon giner garlic paste
- Prepare 1 spoon Soya sauce
- Get 2 tablespoon tomato ketchup
- Make ready as needed Oil
- Make ready Salt as required
- Make ready 1 teaspoon redchilli powder
- Get Chopped coriander leves
- Make ready Water as required
Having the ginger garlic paste makes life a bit easy and also save some time while cooking. Ginger Garlic paste is a staple in Indian cooking. Usually Ginger Garlic paste is made fresh at home everyday as needed but times have changed and everyone is busy. Ginger Garlic Paste is a staple in South Asian cooking.
Instructions to make Ginger garlic pastaa:
- First take a pan add 1 and half glass of water in it then add pastaa put 1 teaspoon oil and put on gas in the flame add boil the pasta.
- After boilng the pasta strain the water from the pasta and add cold water in pasta.sier it and remove water from it with the help of strainer.
- Then take another pan add some oil after oil will heat add slice onion and sliced capsicum in it stir will uptill onion will become slightly soft then add giner garlic paste and finely chopped tomato mix it and put lid on it for 5 min.
- After 5 min remove lid then add some salt redchilli powder and soya sauce and tomato ketchup some chopped coriander leves and mix it then add boiled pasta in it finally mix it wellband serve in plate.
A lot of Indian and Pakistani recipes call for freshly ground ginger and garlic paste, but it's not always possible or convenient to make it every. To make ginger paste, wash peeled ginger & garlic & dry them. Garlic ginger paste is a great way to simplify Indian cooking if you are getting into it. Garlic ginger paste is easy to make at home. And it is way tastier than anything that comes in a jar.
So that is going to wrap it up for this special food ginger garlic pastaa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
