Penne Pasta
Penne Pasta

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, penne pasta. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Penne Pasta is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Penne Pasta is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook penne pasta using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Penne Pasta:
  1. Prepare 1 cup Penne pasta
  2. Take 3 tbs carrot cube cut
  3. Get 3 tbs spring onion chopped
  4. Prepare 5 tbs Cabbage chopped
  5. Prepare 3 tbs capsicum
  6. Prepare 1/2 cup chicken
  7. Make ready 2 tbs ketchup
  8. Prepare 1 tbs oil
  9. Prepare 1/2 tsp salt
  10. Make ready 1/2 black pepper
  11. Take 1/2 red chilli powder
  12. Take 1 tbs chilli sauce
  13. Get 1/2 tbs vinegar
  14. Make ready 1/2 tbs soya sauce
  15. Make ready Salt as your taste
Steps to make Penne Pasta:
  1. In a pot add water, salt, oil mix it and boil it. After it boil add penne pasta mix it and boil it until it cooked.. Now take a strainer strain water and wash it with cold water…
  2. Now in a pan add oil, chicken mix it and cook it until it changes it's colour… Now add carrots, Cabbage, capsicum, spring onions stir fry it amd cook it until chicken is tender then add salt, red chilli crushed, black pepper powder, chilli sauce, soya sauce, vinegar, ketchup mix it….
  3. Now add penne pasta in it mix it cover it for 1 minute…. And serve it and drizzle some ketchup(if you want)

So that’s going to wrap it up for this special food penne pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!