Cherry Tomato Pasta
Cherry Tomato Pasta

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cherry tomato pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cherry Tomato Pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cherry Tomato Pasta is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cherry tomato pasta using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cherry Tomato Pasta:
  1. Prepare 500 g Cherry tomatoes
  2. Prepare Olive Oil
  3. Make ready 4 Cloves Garlic
  4. Get 150 g Pasta
  5. Get Parmesan
  6. Prepare Fresh Basil
Instructions to make Cherry Tomato Pasta:
  1. Chop the garlic nice and thin, and sauté in a generous amount of olive oil on a medium heat.
  2. After a couple of minutes add all of the tomatoes. Keep stirring them, the juice inside will turn to steam, which will burst the skins.
  3. Add the pasta to a pan of boiling water, and cook for 1 minute less than the packet instructions.
  4. Now the tomatoes are starting to soften, I broke them up using a potato masher.
  5. Once the pasta is cooked, add it to the pan with the sauce and mix it together.
  6. Grate some parmesan into the pan, stir it in just before serving with some freshly chopped basil.

So that is going to wrap it up for this special food cherry tomato pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!