Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, rice kheer. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian I can't believe it took me so long to share a basic rice kheer recipe on the blog.
Rice Kheer is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Rice Kheer is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have rice kheer using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Rice Kheer:
- Prepare 1 1 /2 bowl tuta Basmati Rice
- Make ready 2ltr full cream milk
- Get 4 Tablespoon Milkmaid
- Make ready 1 pinch salt
- Get 1 Teaspoon Rose Essence
- Get 1 bowl sugar
- Make ready 1 Tablespoon Ghee
- Take 1 glass water
- Take 2 Rose flowers for Garnishing
Rice kheer (rice pudding) is an all-time fav of millions. The sweet, nutty, and creamy texture and the taste of well-cooked rice kheer can entice the five senses, toss you up in the sky with pure ecstasy. Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits.
Instructions to make Rice Kheer:
- First rinse Rice, drain all water and leave it to dry for some time. Switch on your gas stove and take a pressure cooker and place it there. Pour 1 Tablespoon of Ghee and pour rice to it and fry it for 3 to 4 mins. Now add some water and cover the lid of the pressure cooker and cook in high flame until the whistle comes. Then keep the gas in slow flame for 5 mins. Then turn off the gas. Leave it to release the gas of the cooker by it's own.
- Now in the same cooker add milk and cook it for 40 mins in a very low flame. Check it in the middle and stir it well with the help of a spatula. After 40 mins add Milk Made, a pinch of salt and stir it well. Then add Sugar to it and again stir it. Allow it to cook for another 15 mins. At last add Rose Essence for it's flavour. Let it cool completely and keep it in Freeze and serve it after 4 to 5 hrs. It's done 😊 Garnish it with rose petals.
Rice Pudding Kheer - A lightly sweetened creamy Indian dessert made with rice and milk that is infused with aromatic saffron and cardamom! If you are looking for a comforting and delicious dessert, nothing comes close to a bowl of old fashioned creamy Rice Pudding. In this easy dump-and-start recipe, I transform three simple ingredients, rice. Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes. One of the most favourite Indian dessert rice kheer can.
So that is going to wrap this up with this exceptional food rice kheer recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
