Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, watermelon friedrice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Watermelon Friedrice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Watermelon Friedrice is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have watermelon friedrice using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Watermelon Friedrice:
- Prepare 1 watermelon
- Prepare 1 bowl basmati rice
- Prepare 1/4th chopped cauliflower
- Make ready 1/4 chopped carrot
- Take 1 chopped onions
- Make ready 5 spoon refined oil
- Prepare 1/2 cup green peas
- Make ready 1 spoon sugar
- Take 2 chopped green chillies
- Take Salt as per taste
- Get Handful dry fruits
Instructions to make Watermelon Friedrice:
- Take one full watermelon. Now cut it on top making two parts and scoop out the middle portion. Then prepare the juice from scoop out watermelon.
- Now cook the basmati rice. Cooked it till half boil and drain the water. Then boil the green peas separately and keep it ready.
- In the meantime in a pan add oil. Let it heat. Then add chopped chillies and onions. Now add chopped veggies. Add salt & sugar and fry it for few minutes.
- Cover the pan and allow to cook the veggies for few more minutes. Once it cooked then add half boil rice. Then add watermelon juice.
- Now add dry fruits and green peas and mix well. Now cooked the rice fully.
- Check the salt, if required add more. Once cooked served hot.
So that is going to wrap it up for this special food watermelon friedrice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!