Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ghee rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and Ghee rice is made all over South India with slight variations. It is found on restaurant menus, wedding. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices.
Ghee rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Ghee rice is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ghee rice using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ghee rice:
- Make ready 4 cups basmathi rice
- Make ready 5 cups water
- Make ready 4 tblsp of pure ghee
- Prepare Onion 1 (red,big) sliced
- Make ready Tomato 1 sliced
- Make ready Garlic & Ginger paste 2 tblsp
- Take Cinnamon stick 1
- Prepare 1-2 Star anise
- Take Raisin
- Take Cashew nuts
- Make ready to taste Salt
While cooking Ghee rice, the aroma from the spices and the rice roasting in the ghee will spread all over the house in no time and everyone will be seen taking in a few deep breaths. crunchy bites of cashews makes ghee rice more interesting. ghee rice is also known as nei choru in kerala. this is also termed as malabar special rice recipe and it is often served with non-veg curries in. Ghee rice also known as neychoru is one of the most simplest and easiest recipe. It is a flavorful dish prepared with rice, ghee and spices. Ghee rice is a great dish to accompany any type of curry on any occasion, festive or ordinary.
Instructions to make Ghee rice:
- Heat ghee in pan/pot. Roast cashew & raisin in ghee (Keep aside for later). Add onion,star anise,cinnamon. Fry until onion turn in golden brown
- Add garlic & ginger paste, tomato. Stir and cook untill the oil breaks
- Add salt & washed clean basmathi rice. Add roasted cashew nut & raisin. Stir & Mix well. Add 5 cups of water. Transfer the rice mix into electric cooker.
The aroma of fragrant rice and clarified butter along with spices announces that it is time to stop whatever. Ghee rice recipe is a fragrant, subtly spiced special rice among the variety rice items of India. Laden with clarified butter, caramelized onions, aromatic spices, nuts and coriander leaves. Ghee rice is one of the simplest dishes that anyone with basic cooking skills should learn to make. This recipe should also be in the kitchen survival kit handed over by mums (or dads) to their kids when.
So that is going to wrap it up with this special food ghee rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
