Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, rice flower. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rice flower is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Rice flower is something that I have loved my entire life. They are fine and they look wonderful.
Rice flower is an ambiguous plant name which may refer to: Pimelea spicata, rice flower. Pimelea spinescens subsp. spinescens, plains rice-flower or spiny rice-flower. Pimelea linifolia ssp. linifolia, slender rice-flower or flax-leafed riceflower.
To get started with this particular recipe, we must first prepare a few components. You can have rice flower using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rice flower:
- Prepare 1 cups soaked basmati rice
- Make ready 1 cup soya chunks aur granules
- Take 1/2 cup capsicum
- Take 1/2 cup carrot
- Prepare 1 cup onion
- Take 1 tablespoon garlic
- Prepare 1 tsp ginger garlic paste
- Take 1 green chilli
- Prepare 1 tsp garam Masala
- Prepare 1 tsp Kitchen King masala
- Prepare as per taste Salt
- Get 1 tsp deggi mirch
- Prepare 1/2 cup cornflour
- Prepare 1/2 tbsp amchur powder or chaat masala
- Prepare As needed For colouring either use colours or you can use palak puree for green and beetroot for red colour
Our Grower's Choice Subscription freshly picked and delivered to your door every month. This flower has many tiny white dense clusters sitting atop a woody stem. You can choose between Natural white or tinted f. Learn about the Rice Flower from our helpful online resource.
Steps to make Rice flower:
- First of all soak the Soya granules for about 15 minutes in hot water
- Now in a blender all the veggies and soyabean and blend it well
- Now add rest of the spices with corn flour and make a dough and make balls from it
- Now spread rice in a plate and divide it into parts and and palak Puree and beetroot juice in both
- Now roll the balls in rice with light hand and keep this balls in idle stand or steamer and steam it for 15_20 min
- Now check it if our rice cooked or not when it cooked it take the shape of flower and it's ready Served it with mayo dip
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So that is going to wrap it up for this special food rice flower recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!