Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vanilla cookies. #christmas baking#. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Vanilla cookies. #Christmas baking# is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Vanilla cookies. #Christmas baking# is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla cookies. #christmas baking# using 5 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Vanilla cookies. #Christmas baking#:
- Get 300 gms self raising flour
- Prepare 300 gms margarine
- Get 50 gms sugar. Adjust if need be
- Prepare 1 egg
- Take 1 tsp vanilla essence
Before making these cookies, I had never mixed cookie dough by hand. We make your dream become true, We make cookies with lots of love to make you enjoy the taste ��. Our vanilla cookies are perfect for sharing and can be decorated however you like! These fun vanilla cookies are great if you have a special occasion coming up.
Steps to make Vanilla cookies. #Christmas baking#:
- Grease n dust your baking tray.
- Assemble all your ingredients.
- In a mixing bowl, sieve your flour twice, Add sugar, margarine, an egg n vanilla essence. Note: you can do any other flavour of your choice. NOTE: The ratio of flour to Margarine is 1:1 for better results unless otherwise.
- Mix them all together using your clean hands.
- Make a good, soft dough.
- Transfer the dough to a clean floured surface n continue kneading shortly.
- Cover your dough with a cling film or clean cloth n let it rest for 15- 20 mins.
- While waiting for the dough to rest, pre heat your oven at 170 degrees.
- After 15 mins, roll out your dough to a not very thin, not very thick, then using your cookie cutter, cut out any shape that you want.
- Arrange them in the baking tray, make some designs on them using a toothpick. cover them again with a clean cloth for them to rest again for 10- 15 mins.
- After that bake them for 20-25 mins or till they are ready. should be golden brown.
- Enjoy with a drink of your choice.
These Vanilla Moon Cookies are my absolute favorites. They're light and airy with a perfectly crumbly texture, and the buttery vanilla flavor pairs beautifully with a cup of tea or a shot of espresso. First put fat, salt, vanilla and milk into a bowl, and work with a spoon until creamy. Keep it simple this weekend and have a go at this quick and easy triple-tested vanilla cookie recipe. These cookies have a unique and irresistible texture: a little crisp at the edges, with a soft, sandy center that melts in your mouth.
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