Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mutton biryani(basmati rice). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
MUTTON BIRYANI(BASMATI RICE) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. MUTTON BIRYANI(BASMATI RICE) is something which I’ve loved my entire life.
Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani The rice must be cooked completely but you must feel the bite. If you are a beginner, you can also check this post on how to cook basmati rice for biryani.
To begin with this particular recipe, we must prepare a few ingredients. You can have mutton biryani(basmati rice) using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make MUTTON BIRYANI(BASMATI RICE):
- Make ready 3 cups Basmati Rice (Green Pack)
- Get 750 gms Mutton
- Take 4 Onions, big sized
- Get 6 Tomatoes, Medium sized
- Take 3 tbsp Ginger Garlic paste
- Get 6 Green chillies
- Take 1/2 cup Curd
- Take 1 Cinnamon
- Make ready 2 Cloves
- Make ready 3 Bay leaves
- Prepare 4 Cardamoms
- Take 3 Chilli powder (adjust to your taste)
- Prepare 1/4 tbsp Turmeric powder -
- Get Handful coriander and mint leaves
- Make ready 3 tbsp Ghee
- Make ready 1/2 cup Oil
- Take As per taste Salt
- Take 4.5 cups Water
Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever resist. Ingredients in Dum Mutton Biryani: This mutton biryani recipe has layers of mutton and saffron-milk infused rice cooked 'dum' style. Mutton Biryani Recipe - Learn How to Make Mutton Biryani Recipe and get all the details like Ingredients, Cooking Method of Mutton Biryani Recipe A bit meaty, abundantly flavorful, chewy and with fluffy yet grainy basmati rice, mutton biryani is one dish that no meat lover will shy away from.
Steps to make MUTTON BIRYANI(BASMATI RICE):
- Cut onion, tomato, green chilli . Soak basmati rice for 30 mins.
- Heat the cooker add ghee,oil, now add sliced onion and after it turn to golden brown add spices and green chilli. (Cinnamon,clove, cardamom, bay leaves)
- Now add ginger garlic paste, chilli powder, turmeric powder salt and saute it well until it's raw smell goes. - Now add a mutton piece and stir 2 min.
- Now add curd, tomato, mint and coriander leaves and cook for 10 min until tomato get mashed.
- Now add 1.5 cup water and cook for 2 whistles.
- Now add 3 cups water, soaked basmati rice and cook in medium flame for 15 min. Now turn off the flame.
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Mutton Biryani is made with Mutton & Basmati rice following the same method. Although Biryani recipes vary from region to region yet every recipe has it's own unbeatable taste. Like Hyderabadi Dum Biryani, Lucknowi Awadhi Biryani, Pakistani Biryani, Mauradabadi Biryani, Ambur Biryani. To begin making Malabar Mutton Biryani Recipe, prep all the ingredients well. Once done, take the ingredients for biryani masala in a mixer grinder and grind to a smooth paste with the help of little water.
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