Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, basmati fried rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Basmati Fried Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Basmati Fried Rice is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook basmati fried rice using 25 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Basmati Fried Rice:
- Prepare Lal Qilla basmati rice
- Prepare Simas margarine
- Get Chicken stock
- Get Red pepper
- Prepare Garlic
- Take Ginger
- Take Onion
- Get Fresh Cinnamon
- Make ready Fresh cardimon
- Take Fresh curriander
- Get Fresh kiwi
- Prepare Curry
- Get Thyme
- Get Tumeric powder
- Make ready Coconut powder
- Make ready Spicecity chicken flavor
- Get Salt
- Take Maggi star
- Get Vegetable oil
- Take Diced carrot
- Prepare Cooked diced liver
- Take Diced green beans
- Make ready Sweet corn
- Make ready Green peas
- Get potash water
Instructions to make Basmati Fried Rice:
- Wash the basmati rice properly and drain
- In a pan on fire (medium heat) small quantity of simas margarine, turn in the rice and add tumeric powder(gives the color) and stir fry for some minute
- When it's fried, turn off the heat
- Set put on fire with small quantity of vegetable oil, up add clean, washed pounded onion, red pepper, garlic and ginger and stir
- Add the chicken stock, Maggi, salt, Curry, thyme, spicecity, coconut powder to taste
- Pound the dry spices(cinnamon,caddimon,curiander and kiwi) and add to the pot
- Add little quantity of clean water enough to cook the rice and cover tight and allow to boil
- Turn in the rice, stir a bit with wooden spoon and cover with tight lid
- Cook on medium heat until the rice absorb the water
- In pot of water, add diced carrot, green beans, and green peas add small potash water (it brings out the color) and put on fire to parboil
- Remove from fire into drainer, pour in the cooked diced liver and sweet corn and rinse with clean water
- Once the rice is cooked, remove from heat and allow for some minute covered
- Dish the rice and add the veggies as into it
- Basmati Fried Rice is ready to serve hot
So that’s going to wrap it up with this special food basmati fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!