Egg Fried Rice
Egg Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Egg Fried Rice is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Egg Fried Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have egg fried rice using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg Fried Rice:
  1. Take 150 g long grain or basmati rice
  2. Get 2 Tbsp sesame, vegetable or olive oil
  3. Take 2 large eggs, beaten
  4. Get 1 small brown onion, finely chopped
  5. Take 1/2 red bell pepper, diced
  6. Make ready 2 garlic cloves, crushed
  7. Prepare Small piece of fresh root ginger, peeled and grated (optional)
  8. Make ready 2 spring onions, finely sliced
  9. Make ready 50 g frozen peas, (optional)you can use your favourite veg
  10. Take 1 Tbsp light soy sauce
  11. Make ready to taste salt and black pepper
Instructions to make Egg Fried Rice:
  1. Tip the rice into a medium saucepan. Add 300ml/10fl oz water and bring to the boil. Reduce the heat, cover with a lid and simmer for 10 minutes. Remove from the heat, drain off any excess water and leave to steam dry, uncovered in the pan until ready to use.
  2. Heat a tablespoon of the oil in a frying pan or wok over a medium heat. Add the eggs and cook, stirring until scrambled. Transfer to a plate and return the pan to the heat.
  3. Heat the remaining tablespoon of oil in the pan over a high heat. Add the onion and pepper, then season with salt and pepper. Fry for 2 minutes, then add the garlic and ginger, if using, and fry for a further minute. - Reduce the heat to medium, add the cooked rice, spring onions, peas, if using, scrambled egg and soy sauce. Toss together and cook for 3–5 minutes, or until heated through.

So that’s going to wrap this up with this special food egg fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!