Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pulled Pork is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pulled Pork is something which I have loved my whole life.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
To get started with this recipe, we must prepare a few ingredients. You can have pulled pork using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pulled Pork:
- Make ready 5-6 lbs pork shoulder or butt
- Take 1 medium white or yellow onion, sliced into half moons
- Prepare Dry rub, recipe follow
- Take Tap water
- Get 1-2 bottles bbq sauce, such as Dinosaur Barbeque original
- Take Dry rub
- Get 1 Tbsp ground cumin
- Get 1 Tbsp garlic powder
- Prepare 1 Tbsp onion powder
- Make ready 1 Tbsp chili powder
- Take 1 Tbsp cayenne pepper
- Take 1 Tbsp salt
- Get 1 Tbsp ground pepper
- Take 1 Tbsp paprika
- Make ready 1/2 cup brown sugar
People line up for the tender, saucy pork shoulder at food trucks. Pulled pork has never been this quick and easy! Learn all the secrets behind my Instant Pot pulled Pulled pork is a BBQ staple here in the South. Pulled Pork is the Most Popular BBQ Meat.
Steps to make Pulled Pork:
- Dry the pork on all sides with a paper towel. Mix dry rub ingredients together in a bowl, then sprinkle on all sides of the pork and massage into meat.
- Allow meat to come to room temp on the counter for about 1 hour. Add the sliced onions to the slow cooker, then add the pork, fat side up. Fill the slow cooker 3/4 full with water. Cover with lid and cook on low 8-12 hours or high for 4-6 hours. Turning once half way through.
- Remove the meat and onions from the crock pot with tongs. Discard the cooking liquid. Shred the meat and return meat and onions back to crock pot. Add 1 bottle of bbq sauce and stir to combine. Cover and cook on low for 30 minutes or more.
- Serve on top of potato buns with extra bbq sauce to taste. Goes well with green apple coleslaw.
Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills. The easiest pulled pork recipe you'll ever make. No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result. Pulled pork is something you always see on those barbecue competition shows where people go to Pulled pork is tops on my list of favorite foods to make with an Instant Pot.
So that is going to wrap it up with this exceptional food pulled pork recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
