Thai Basil Porks
Thai Basil Porks

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, thai basil porks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Thai Basil Porks is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Thai Basil Porks is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook thai basil porks using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Basil Porks:
  1. Take 150 g Pork (marinade)
  2. Take 1 1/2 tsp Taocu (soybeans paste)
  3. Get 1 1/2 tsp Sugar
  4. Take Thai Basil
  5. Get 1 tsp Garlic
  6. Take 150 ml water
  7. Prepare Potato Starch
Steps to make Thai Basil Porks:
  1. Pork meat cut into size and marinade with Soy Sauce, Pepper and 1tsp of corn flour.
  2. Heat up the wok with 4tbsp vegetables oil and fried some chopped garlic
  3. Add in water, Taocu and the pork meat as well. Water cook with the pork is better feeling… meat softens
  4. The add in all the sauce to taste and let it boil…
  5. Lastly add in some potato starch and also add in Thai Basil's….. ready to be served

So that’s going to wrap it up with this exceptional food thai basil porks recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!