Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, christmas cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Christmas cookies is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Christmas cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.
Submit a new christmas cookie recipe or review one you've made. Christmas cookies or Christmas biscuits are traditionally sugar cookies or biscuits (though other flavours may be used based on family traditions and individual preferences) cut into various shapes related to Christmas. Our comprehensive How to Make Christmas Cookies article breaks down all the steps to help you make perfect Christmas cookies.
To begin with this recipe, we have to prepare a few ingredients. You can have christmas cookies using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Christmas cookies:
- Get 120gm maida -
- Make ready 80gm powdered sugar-
- Get 150gm unsalted butter-
- Take 1 tsp vanilla essense
- Get 1/4 tsp baking soda
- Get 1/2 tsp baking powder-
- Prepare 1-1/2 tsp milk-
- Make ready food colours-green,orange,yellow
- Make ready 2tsp coloured sauf-
Share the best-loved Christmas cookie recipes! All these recipes are by home cooks like you, from Taste of Home. Stephanie talks about the different ways to package cookies to give as Christmas gifts to your friends, family. Skip the mixing and get straight to the best part about making.
Instructions to make Christmas cookies:
- Take butter,sugar,vanilla essence in bowl and mix well.Add in flour,baking soda,baking powder,milk and kneed into soft dough..
- Divide it into 4 equal portions. add food colours to three portion and sauf coloured to 4th portion to kneed the dough again.now cover dough with plastic wrap and chill in fridge for 30minutes.
- Take out all dough and roll them in rectangular shapes to place on each other using lil water.again cover this with plastic wrap and place in fridge untill firm.
- Now remove it from fridge.trim the sides,cut into 4 equal portion.now again place the portion on one another by applying water on each layer.
- Make sure the alternate colours are sticked.now wrap again to refrigerate for 30 minutes.
- Take out dough and cut into squares..
- Arrange them on baking tray which is line with butter paper.
- Bake them for 15 -17 minutes in preheated oven at 180C degree.remove and let it cool.
- The left over scraps of dough are used to make Christmas tree and other shapes.
This favourite recipe is perfect for making the most delicious smelling and tasting Christmas cookies. Get creative with your cookie shapes, and get the kids involved in decorating! A wide variety of christmas cookies options are available to you, such as use. Christmas Cookies Ratings & Reviews Explanation. There are no critic reviews yet for Christmas Cookies.
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