Japanese Pork Yakiniku Rice
Japanese Pork Yakiniku Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, japanese pork yakiniku rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Pork Yakiniku Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Japanese Pork Yakiniku Rice is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook japanese pork yakiniku rice using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Pork Yakiniku Rice:
  1. Take 500 g Pork belly
  2. Take 2 Spring onion
  3. Prepare 3 Tablespoons Butter
  4. Get 400 g Cooked rice
  5. Prepare Half Yellow pepper(diced)
  6. Get 2 Cheese slices
  7. Prepare Salt
  8. Make ready Black pepper
  9. Prepare Kimchi (optional)
  10. Prepare Sauce
  11. Prepare 2 cloves Minced garlic
  12. Get 4 Tablespoons Sake
  13. Get 4 Tablespoons Mirin
  14. Take 1 teaspoon caster sugar
  15. Make ready 4 Tablespoons Soy sauce
Steps to make Japanese Pork Yakiniku Rice:
  1. Mix all the sauce ingredients together.
  2. Take 5 Tablespoons of sauce to marinate the pork belly for 5 minutes.
  3. Heat the pan without adding in any oil. Put in the pork belly and fry it.
  4. Add in the cold cooked rice and diced yellow pepper.
  5. Pour in the remaining sauce and half of the chopped spring onion.
  6. Add in butter and rest of the spring onion and then mix them all well.
  7. Turn the heat down a bit and flatten the rice. Sprinkle some cheese on the top and then put the lid on until the cheese melted. Seasoning with some salt and black pepper. Done!!
  8. Enjoy this lovely Yakiniku rice with some kimchi… 😋

So that’s going to wrap this up with this special food japanese pork yakiniku rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!