Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pork fried rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This is my revised version of another pork fried rice recipe. I often substitute chicken for pork, and it doesn't change anything. Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many This our go-to when we want to use ground pork.
Pork fried rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pork fried rice is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pork fried rice:
- Get 50 g butter
- Make ready 100 g pork oil
- Get 100g pork loin (dice sliced)
- Get 3 beef sausage
- Take Green leek union
- Prepare 10 pcs garlic
- Get 7 pcs shallots
- Make ready 7 pcs red chili
- Prepare Salt
- Get Sugar
A simple and delicious classic pork fried rice recipe from Gimme Some Oven. It's savory, easy to prepare, and ready to enjoy in minutes! If you have any leftover cooked rice, use it for this dish – it won't stick together in the skillet and it's an economical, tasty supper that's faster than takeout. This fried rice recipe requires a tiny bit more planning because of the pork, but otherwise, it calls for ingredients you most likely already have on hand, like frozen peas and frozen carrots.
Steps to make Pork fried rice:
- Cut nicely for green leek union, garlic, shallots and chili. Please use pork oil for basic cooking oil mix with butter and cook in non-stick pan or wok with medium high heat for 2 minutes then put green leek uniln, garlic, shallots and chili cook for 3 minutes till its golden brown
- Put sausage and pork loin. Stir well and cook for 5 minutes.
- Put the rice and stir fry for 10 minutes. Put sugar and salt and still it well. Cooked for 10 minutes
Believe it or not, it's also amazingly easy to make — especially if you have some left-over pork chops or tenderloin that you don't want to waste. How to Make Thai Pork Fried Rice. A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better. Super way to use up leftover rice and pork. So easy and quick, a great supper.
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