Christmas Chocolate Truffles
Christmas Chocolate Truffles

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, christmas chocolate truffles. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Christmas Chocolate Truffles is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Christmas Chocolate Truffles is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have christmas chocolate truffles using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Chocolate Truffles:
  1. Get 6 Pieces Marie Biscuits
  2. Get 1/4 Cup Mixed Nuts, Roasted and chopped(almonds, cashews, raisins, walnuts etc)
  3. Make ready 1 Tbsp Brandy/Rum/Honey
  4. Prepare 2 Tbsp Brown Sugar
  5. Take Few Drops Almond Essence
  6. Prepare 1/2 Tbsp Cinnamon Powder
  7. Take 2 Tbsp (30 g) Cream (See Notes)
  8. Get 60 gms Dark Chocolate (See Notes)
Steps to make Christmas Chocolate Truffles:
  1. Crush biscuits using a rolling pin.
  2. Roast nuts and crush them. Add raisins, dates etc.
  3. Break the dark chocolate into small pieces. It is broken or crushed so that it melts easily.
  4. Heat cream in a pan on medium flame. When starts bubbling around the edges, switch off the flame, add broken dark chocolate, now without mixing, just cover it. The heat of the cream is enough to melt the chocolate.
  5. In a bowl, take crushed biscuits, chopped nuts, brandy (or rum or honey), brown sugar, almond essence and cinnamon powder. and mix nicely.
  6. By now, chocolate must have melted, stir until smooth. - Add this chocolate to the dry mix.
  7. Mix properly and keep this in the refrigerator for 15 to 20 minutes or till firm. Do not try to form balls now as it will be very moist at this stage.
  8. After some time in the refrigerator, chocolate will set partially. Then form balls.
  9. Now coat these balls with any of the following: - Desiccated Coconut - Chocolate Sprinkles - Confetti - Mix of cocoa+castor sugar+ finely chopped nuts - Oats/Cornflakes - Dried Rose Petals, crushed - Icing Sugar
  10. Serve with love or gift to your loved ones…
  11. NOTES - - You can omit brown sugar, especially if the biscuits are sweet. - You can take normal dairy cream or heavy whipping cream, whichever is easily available. I used Amul’s tetra pack.
  12. Https://www.samirasrecipe.com/christmas-truffles-chocolate-truffles/

So that is going to wrap it up for this special food christmas chocolate truffles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!