My pork sausage spicy rice
My pork sausage spicy rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my pork sausage spicy rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My pork sausage spicy rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. My pork sausage spicy rice is something which I have loved my entire life. They’re fine and they look fantastic.

Gordon Ramsay Rice Recipes, Spicy Sausage Rice Lunch Meal. Fried pork sausage, spiced up with red pepper, cumin and garlic. Spicy Pork Sausage. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this recipe, we must prepare a few ingredients. You can cook my pork sausage spicy rice using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My pork sausage spicy rice:
  1. Prepare 1 cup rice
  2. Get 1 cup cool water for rice
  3. Get 4 pork sausages skined
  4. Prepare 2 tbsp chilli oil
  5. Get 1/2 yellow diced capsicum
  6. Get 1 small onion diced
  7. Make ready 1/4 courgette diced
  8. Get 3 mushrooms diced
  9. Make ready 1 chipotle chilli in Adobe
  10. Take 1 tsp hot chilli powder
  11. Take 1 tsp cayenne pepper
  12. Prepare 1 tsp garlic powder
  13. Take to taste salt
  14. Get 1 tsp onion powder
  15. Prepare 2 tsp chilli flakes
  16. Prepare 1 tsp parsley
  17. Make ready 1 tsp oregano
  18. Get 1 tsp cumin
  19. Prepare 1 tsp paprika
  20. Get to taste black pepper

Top pork-sausage-rice-casserole recipes just for you. We served it over yellow rice. My husband and I both enjoyed dinner tonight. Chinese sausage, the star ingredient of this recipe, refers to a type of sausage which originated from the province of Guang dong (Canton) in China.

Instructions to make My pork sausage spicy rice:
  1. Make rice put 1 cup of rice into pot with water bring to a boil cover with lid and simmer for 10 mins then off the heat allow to steam for 5 mins.
  2. Chop veg set aside
  3. In a large pan add oil and the skined sausages cook on a med heat until it browns slightly chopping the sausage as it cooks
  4. Add veg and chilli in Adobe and cook for 5 mins then add seasoning
  5. Add rice stir fry to coat in veg and seasoning and serve straight from the pan..great in wraps with garlic mayo..enjoy

Made of pork and seasoned with rice wine, soy sauce, rose water, etc., lap Cheong has a distinctive fragrance, smoky flavour and has a very. Rice pork sausage is a delicious breakfast luxury and an economical product. Rice is easily and thoroughly digested, and for this reason is often recommended as suitable for children and invalids. The meat provides an abundance of material for bone and muscle. Chinese Sausage & Egg Fried Rice.

So that’s going to wrap it up for this special food my pork sausage spicy rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!