Potato, Bacon and Cabbage Bake
Potato, Bacon and Cabbage Bake

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato, bacon and cabbage bake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato, Bacon and Cabbage Bake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Potato, Bacon and Cabbage Bake is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato, bacon and cabbage bake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato, Bacon and Cabbage Bake:
  1. Make ready 2 medium sized potatoes peeled and finely sliced
  2. Get 1/2 small white cabbage shredded
  3. Prepare 1 tbsp olive oil
  4. Prepare 1 garlic clove minced
  5. Take 1 small onion diced
  6. Take 4 slices smoked bacon chopped
  7. Get 250 ml dairy free cream
  8. Take 2 tbsps dairy free cheese grated
  9. Get salt and pepper for seasoning
Instructions to make Potato, Bacon and Cabbage Bake:
  1. Preheat the oven to 180 oC - Parboil the potato slices for 5 minutes, drain and set aside
  2. Place the olive oil in a shallow pan over a medium heat - Saute the onion, garlic, bacon and cabbage for 5 minutes - Season to taste
  3. In a casserole dish layer the potatoes and cabbage mix - Pour the dairy free cream into the casserole dish and sprinkle on the grated dairy free cheese - Bake in the oven for 30 minutes

So that’s going to wrap this up with this special food potato, bacon and cabbage bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!