Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken skewers with satay sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken skewers with Satay Sauce is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken skewers with Satay Sauce is something that I’ve loved my entire life.
Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. Perfectly grilled chicken satay skewers in the most flavorful marinade.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken skewers with satay sauce using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken skewers with Satay Sauce:
- Make ready Satay sauce
- Get 1.5 tbsp olive oil
- Take 1 large onion, finely chopped
- Get 1 large red chilli, finely chopped
- Get 3 garlic cloves, crushed
- Prepare 1 tbsp medium curry powder
- Make ready 6 heaped tbsp crunchy peanut butter
- Take 360 ml water
- Make ready 1 heaped caster sugar
- Get Juice of 1/2 large lime
- Prepare Salt and freshly ground pepper
- Get For the chicken
- Prepare 4 chicken breasts
- Take 4 tsp white wine vinegar
- Get 4 tsp caster sugar
- Take 2 tbsp sunflower/sesame seed oil
- Prepare 1 little Olive oil, to fry
BONUS: Watch as I show you the best ways to. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken Just wrap uncooked and raw skewers with a few sheets of aluminum foil tightly and freeze in the freezer. Thaw them at room temperature before grilling.
Steps to make Chicken skewers with Satay Sauce:
- Slice the chicken into thin strips and place into mixing bowl. Add the vinegar, sugar and oil. Toss together well and leave to marinate for an hour.
- To make the sauce, heat oil in the frying pan under a high heat. Add the onion, chilli and garlic and fry for 1 minute. Lower heat, place lid on top and cook for 5 minutes.
- Stir the curry powder and fry for 1 minute. Add the peanut butter, water, sugar and lime juice and stir over a high heat until sauce is quite thick and shiny. Season with salt and pepper. Spoon into bowl to cool completely
- Thread the chicken onto skewers and fry on pan with a little olive oil. I done mine in the oven for a little bit as well to ensure fully cooked.
These Thai Peanut Chicken Skewers are easy to make and much healthier than getting takeout! The sauce is amazing - you HAVE to try it! Are you seeing what I'm seeing? Delicious chicken tenders, conveniently put on skewers for some easy dipping action and then an amazing satay style peanut. These delicious chicken skewers are packed full of flavor!
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