Cajun Cheese Prawn Broccoli Pasta
Cajun Cheese Prawn Broccoli Pasta

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, cajun cheese prawn broccoli pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cajun Cheese Prawn Broccoli Pasta is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cajun Cheese Prawn Broccoli Pasta is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cajun cheese prawn broccoli pasta using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cajun Cheese Prawn Broccoli Pasta:
  1. Prepare 180 g gluten free pasta
  2. Take 1 tbsp olive oil
  3. Make ready 1 garlic clove minced
  4. Make ready 1/2 tsp cajun seasoning
  5. Take 1 small red onion diced
  6. Prepare 1 red pepper diced
  7. Take 1/2 small broccoli cut into small florets
  8. Make ready 150 g prawns peeled and prepped
  9. Prepare 150 ml dairy free cream
  10. Make ready 40 g dairy free cheese grated
  11. Make ready salt and pepper for seasoning
Instructions to make Cajun Cheese Prawn Broccoli Pasta:
  1. Cook the pasta per the instructions on the packet and set aside
  2. Place the drizzle of olive oil in a shallow pan over a medium heat - Add in the garlic, onion, pepper and broccoli and stir fry for 5 minutes - Add in the prawns and cook for another 3 minutes - Sprinkle on the cajun seasoning and cook for a minute
  3. Pour in the dairy free cream and simmer for a couple of minutes - Stir in the dairy free cheese and season to taste - Stir in the cooked pasta and divide between two bowls

So that is going to wrap it up for this special food cajun cheese prawn broccoli pasta recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!