Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chilli con carne (but no carne). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chilli con carne (but no carne) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chilli con carne (but no carne) is something which I have loved my entire life. They’re nice and they look fantastic.
This Keto Chili Con Carne is a Spicy & Meaty dish. But we hold the beans on this one as it wouldn't be low carb with them. This Keto Chili Con Carne recipe is spicy and meaty with no beans added to keep it low carb.
To begin with this recipe, we must prepare a few components. You can have chilli con carne (but no carne) using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chilli con carne (but no carne):
- Get ~500g of mushrooms(I used the common large white capped ones)
- Prepare 1 can Kidney beans
- Get 2 spoons Tomato concentrate
- Prepare 2 cans chopped tomatoes (in tomato juice preferably)
- Make ready 5 shallots (reasonable size)
- Prepare 100 % dark cocoa powder
- Prepare Sunflower oil
- Make ready Spices
- Get Chilli powder
- Make ready Garlic powder
- Make ready Black pepper
- Get Salt
- Make ready Cumin
- Prepare Sweet paprika powder
- Take Add-ons (optional)
- Get 500 g rice (any, I used basmati)
I know it seems like a long list of ingredients, but most of it gets thrown in together, and you probably have most of the ingredients in your cupboard already. There are many recipes for chilli con carne, but this is mine. I'm sharing it with you on the understanding that you keep it a secret. Not only will you learn how to cook the best chilli con carne you have ever tasted, but you will also increase your English vocabulary and learn about countable.
Steps to make Chilli con carne (but no carne):
- Get a large non stick pot and add some sunflower oil in and turn on the heat to medium
- Peel the shallots and chop them up down to a reasonably small size
- Throw them into the pot and cook until they brown a little then turn down the heat to a low to give you time for the mushrooms
- Chop up the mushrooms and add to the pot, increase heat to medium when everything is in
- Cook until the mushrooms reduce in size and brown/grey
- Add the two cans of tomatoes, and red kidney beans
- Stir for about 2 minutes then add your concentrate
- Add some cocoa, about a teaspoon and a half
- Add your spices, the amount which is to your liking of coarse (I like a fairly spicy chilli)
- (Optional) Rule of thumb when cooking rice: if you have a set amount of rice, add twice the amount of water plus a teeny bit more
- Add your rice and water into a pot that you will cook it in
- Cook on high until the water evaporates (mine came out like that:)
Chili con Carne (Nahuatl chilli, spanisch con carne „mit Fleisch") ist die Bezeichnung eines scharfen Gerichts aus Fleisch und Chilischoten. Weder der Ursprung des Namens Chili con Carne noch der eines Originalrezepts ist eindeutig geklärt, wahrscheinlich liegt er im Süden Nordamerikas. When you remove the chillies before serving, toss them into a mini chopper with a splash more oil and blitz to make a chilli oil paste. The surprise ingredient in this triple-tested chilli con carne is coffee, which helps to tenderise the meat and add greater depth of flavour. Cook chilli but don't stir in the coriander.
So that’s going to wrap it up with this exceptional food chilli con carne (but no carne) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
