Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, carrot cake with applesauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake with Applesauce is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Carrot Cake with Applesauce is something that I’ve loved my whole life.
Carrot Cake with Cream Cheese FrostingMama Needs Cake. How to make carrot cake from scratch. This cake is quick and easy to make, versatile and utterly delicious.
To get started with this recipe, we have to prepare a few components. You can have carrot cake with applesauce using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake with Applesauce:
- Make ready Dry ingredients
- Take 120 g (1 cup) all-purpose flour
- Get 120 g (1 cup) whole wheat flour
- Get 1 1/2 tsp salt
- Take 2 tsp cinnamon
- Prepare 1 tsp ground nutmeg
- Take 2 tsp baking soda
- Make ready 1 cup walnuts or pecans
- Prepare Wet ingredients
- Take 5 grated carrots
- Make ready 450 g (2 cups) unsweetened applesauce
- Take 70 g (1/3 cup) coconut oil
- Get 1 tbsp vanilla extract
- Take 3 large eggs
- Take 100 g (1/2 cup) brown sugar
In large bowl, mix oats, applesauce, brown sugar, carrots, egg product and oil with spoon until well mixed. Stir in remaining cake ingredients just until moistened. Please hit the subscribe button if you want more vegan inspirational videos from me. View full nutritional breakdown of Applesauce Carrot Cake calories by ingredient.
Steps to make Carrot Cake with Applesauce:
- In a bowl, whisk all the dry ingredients. The flour lightly coats the nuts and carrots, preventing them from sinking to the bottom of the cake batter during baking.
- In another large bowl, whisk the wet ingredients.
- Pour the dry ingredients into the wet ingredients and, using a rubber, fold the ingredients together until just combined.
- Pour/spoon the batter evenly into the cake pan. Bake for 60 minutes at 170°C. Test the center with a toothpick. If it comes out clean, the cake is done.
- Enjoy!
Applesauce makes this cake healthier than your regular cake. In large bowl, mix flour, baking soda, salt and. This healthy carrot cake recipe is made using almond and quinoa flours, and is naturally sweetened and uses applesauce to reduce the amount of sugar and oil! Healthy Moist Carrot Muffins with Applesauce lets you enjoy carrot cake for breakfast! Carrot Cake Muffins are made healthy with warm spices, whole-grains, and applesauce.
So that is going to wrap this up for this exceptional food carrot cake with applesauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
