Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tofu dessert. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tofu Dessert is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tofu Dessert is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have tofu dessert using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tofu Dessert:
- Get GINGER SYRUP
- Make ready 2 cup thumbs size pounded ginger
- Take 1 cup Brown sugar
- Take 1/2 cup water
- Take TOFU
- Make ready 2 square soft tofu
- Prepare GARNISH
- Take 1 dash Brown sugar
Steps to make Tofu Dessert:
- Steam soft tofu for 5 minute then set aside then can have chilled or room temperature.
- GINGER SYRUP
- Put all ingredients to a pan and bring it to a simmer for 5 minute till sauce thicken but still runnny
- Sieve syrup then set aside
- TO SERVE
- Plate tofu on a bowl then drizzle 2 tbsp of ginger syrup
- Top brown sugar
So that’s going to wrap it up with this special food tofu dessert recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
