Tofu & Tomato Stir-fry
Tofu & Tomato Stir-fry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tofu & tomato stir-fry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Tofu & Tomato Stir-fry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Tofu & Tomato Stir-fry is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tofu & tomato stir-fry using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tofu & Tomato Stir-fry:
  1. Get 4 Tomatoes
  2. Make ready 1 Tofu *medium to firm type
  3. Take 1 tablespoon Olive Oil
  4. Prepare 1-2 cloves Garlic *crushed & finely chopped
  5. Take 2 tablespoons Soy Sauce
Steps to make Tofu & Tomato Stir-fry:
  1. Cut Tomatoes into wedges, Tofu into 2 to 3cm pieces.
  2. Heat Olive Oil in a frying pan, cook Garlic and Tomatoes.
  3. When Tomatoes started softening and juice is coming out, add Tofu and Soy Sauce. Cook until the sauce is slightly thickened and all is well combined. Serve with freshly cooked rice.

So that is going to wrap it up for this special food tofu & tomato stir-fry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!