Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mun tahu ayam / chinese chicken tofu thick soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Prepare 1 medium carrot
  2. Get 1 soft white tofu
  3. Make ready 1 chicken breast
  4. Get 1 tsp chopped garlic
  5. Get 1/4 Chinese cabbage
  6. Prepare 1 hot chilli pepper (if you want it spicy)
  7. Take 1 spring onion
  8. Get Salt
  9. Make ready 1 tsp soy sauce
  10. Prepare 2-4 drops Worchestershire sauce
  11. Take Pepper
  12. Get 3 tsp potato starch
  13. Get Water
  14. Prepare Olive oil
  15. Take 1 spoon chicken powder
Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Chop all of the ingredients
  2. Stir fry garlic
  3. Add 2 cups of water
  4. Add chicken and bring it to boil
  5. Turn down the heat and add the rest
  6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
  7. Add tofu
  8. Add a little bit of water to potato starch
  9. Add it to the pan while stirring
  10. Bring it to boil (don't stop stirring)
  11. Let it cool and stir until become creamy and thick, then serve

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